Soul on the Beach in Sanur
Nestled on the sandy shores of Sanur, one of Bali’s most tranquil coastal destinations, lies a gem of a restaurant that goes by the name of ‘Soul on the Beach’.
As its name suggests, the restaurant offers more than just a meal; it’s an experience for the soul by the sea.
Soul on the Beach, situated on the serene shores of Sanur in Bali, is an open-air dining haven that marries Balinese culinary traditions with international flavors. Offering panoramic beach views, this restaurant is the embodiment of seaside tranquility, with its elegantly draped wooden tables and ambient evening candlelight.
Known for its delectable seafood and diverse vegetarian dishes, the establishment ensures a blend of gourmet delights, attentive service, and an intimate ambiance, making it a must-visit for those seeking a soulful dining experience against the backdrop of Bali’s picturesque coastline.
Drawing inspirations from Balinese culinary traditions and interlacing them with international flavors, Soul on the Beach offers a menu that caters to both traditional and modern palates. From delectable seafood caught fresh from the island’s waters to a diverse selection of vegetarian and vegan dishes, there’s something for every culinary enthusiast.
The first thing that captures your attention upon entering the restaurant is its open-air setup. Wooden tables, draped with simple yet elegant white linens, are spread across a canopy-covered patio. Beyond the seating area, the panorama of the serene Sanur beach, with its gentle waves and horizon, invites you in for a moment of seaside serenity.
Located on the eastern coastline of Bali, Sanur is a stark contrast to the bustling lanes of Seminyak or the lively streets of Kuta. It’s a place where time seems to slow down, and Soul on the Beach is perfectly positioned to let its patrons soak in this tranquil ambiance.
For the unique beachside experience and gourmet dishes, prices at Soul on the Beach are reasonable. While certainly not the cheapest dining option in Bali, the quality and location justify the price. An average meal here would cost you around 250,000 to 400,000 IDR ($18-$28 USD), depending on your choices.
The chefs at Soul on the Beach take pride in their culinary creations. Each dish is not only a treat for the taste buds but also a feast for the eyes. The grilled mahi-mahi, with its aromatic herbs and perfectly crisped skin, comes highly recommended. For vegetarians, the tempeh bowl, infused with local spices and fresh veggies, offers a delightful burst of flavors.
Warmth and hospitality are embedded in Balinese culture, and the staff at Soul on the Beach epitomize these traits. Always greeting you with a smile, the servers are attentive, making sure your dining experience is nothing short of perfect.
In the daytime, the restaurant exudes a laid-back vibe – the perfect setting for a leisurely brunch or lunch. As evening approaches, the ambiance transforms. The setting sun paints the sky with hues of orange and pink, and the soft flicker of candlelight, accompanied by gentle tunes, creates an intimate dining experience.
If you’re coming from Seminyak or even straight from Ngurah Rai International Airport, the easiest way to reach Soul on the Beach is by taxi or a rented scooter. The journey from Seminyak takes around 30-40 minutes, depending on traffic, while from the airport, it’s approximately 20-30 minutes. If you’re up for an adventure and want to soak in the Balinese landscape, consider renting a bicycle for a more leisurely trip.
Soul on the Beach in Sanur is more than just a restaurant. It’s an experience, a blend of delicious cuisine, mesmerizing views, and heartwarming service. Whether you’re an expat missing the tastes of home or a traveler eager to taste the local flavors, this beachside haven promises an unforgettable dining experience.